The “30&3” Extra Brut Cuvée is original, complex and gourmet. Made from 30% Pinot Meunier and 70% Chardonnay, aged in oak barrels.
The “30&3” Extra Brut Cuvée is original, complex and gourmet. Made from 30% Pinot Meunier and 70% Chardonnay, aged in oak barrels.
This single-varietal Garnacha from the old vines of Alto Najerilla is called Saiaz, after the beautiful village where our winery is located, Sajazarra. It is a beautiful village surrounded by nature, an imposing setting over which the birds of the area flap their wings.
Hence its image, which is not only fresh and full of vitality, but also as light as the flight of the birds that soar through the skies over our Rioja Alta vineyards.
As a tribute to the mountain range that protects our vines from the northern climate (the majestic Obarenes Mountains), Obar de Puente del Ea was born. A white wine made with Viura, a traditional variety of Rioja Alta, full of liveliness, structure and depth, with a mineral soul that gives it freshness.
On the white vines that decorate the label, a partridge, an indigenous bird that soars through the skies but is also deeply rooted in the land and symbolises the wild fauna of the area, poses calmly and majestically on the vines.
Classic Rioja made from Tempranillo grapes and aged for a minimum of 12 months in French oak barrels.
A unique blend of Viura and other aromatic varieties of the DOCa Rioja made with selected yeasts at 16º.
Made mainly with grapes of the native variety of the DOCa Rioja tempranillo from vineyards in the region of Sajazarra and harvested by hand in boxes of 15 kg. Aged for 6 months in French oak barrels.
Bodegas y Viñedos
del Puente del Ea SL.
Camino del Aguachal, s/n
26212 Sajazarra
(La Rioja, Spain)
Tel. +34 941 320 405
info@puentedelea.com
